The dietary risk assessment of perfluorooctanoic acid (PFOA) and perfluorosulfonic acid (PFOS) in the root crops from the survey of the residue in agricultural soil and the crops – Applied Biological Chemistry
Jian JM, Guo Y, Zeng L, Liang-Ying L, Lu X, Wang F, Zeng EY (2017) Global distribution of perfluorochemicals (PFCs) in potential human exposure source–a review. Environ Int 108:51–62 CAS …